Why This Blog?
Come in and make yourself at home. I'm so happy to be able to share my recipes here with you.
I bake mostly cookies, quick breads, muffins and scones -- sometimes pie, sometimes cake, but nothing too fancy. I prefer simple recipes that call for ingredients that I already have in my kitchen.
These are the recipes I will share with you. They come from family and friends, magazine clippings saved through the years, favorite cookbooks, and other blogs.
I'm so glad you came to visit. Enjoy your stay!
Tuesday, July 19, 2011
Must Have Kitchen Tool
Banana Cake. Thanks Kari! I told her I used an off-set spatula, which makes the job a lot easier. Do you have one? They are useful for many things--especially when you are making a layered dish in a deep-set pan. The shape of this allows you to get deeper than you can with an ordinary flat spatula. They are also great for lifting out that very first brownie or bar.